A Day, A Week, Hemant, A Year

I was going through the pictures on one of my cameras and I came across this doozy. Jeffrey and Devin introduced us to the “Man Pizza” a little over a year ago and it has become somewhat of a Sunday tradition. Curtis and I made some recently and this particular one turned out incredibly well so we just had to take a picture. Plus we thought it would be a great way to show Jeff what he was missing while in Montreal. He truly does love the “Man Pizza”.

You may be wondering why it is called the “Man Pizza”. I can’t even guess how much this thing weighs, but it’s heavy. The dough is homemade (I bought a fancy new breadmaker just for this), has two cans of pizza sauce, nearly a pound of pepperoni, loads of mushrooms, and a ton of cheese. But the real kicker is the habanero Tabasco Sauce that is added to the pizza sauce. This stuff is HOT, but it tastes delicious. Devin added so much once that he was genuinely scared that people were going to get hurt. He was so concerned that he couldn’t even eat his pizza.

Since friends who cannot handle the “Man Pizza” have started to join us during our pizza nights , we have created “Little Boy Pizzas”. They too are delicious (you can actually see one in the background of the pic), and lets us experiment with different recipes, but they will never compare to the “Man Pizza”. And they don’t have quite the same effect the next morning.